Easter Brunch Buffet for Two - Zulu Caffé • Scottsdale, AZ
- Sunday, March 31
- Admission for Two
- Choice of Three Seatings
- Restaurant Praised by the Phoenix New Times
Pay $59 and dig in to Easter brunch for two at Zulu Caffé. Nestled inside Scottsdale Airport, this charming restaurant dishes out high-end fare using local, organic, and seasonal ingredients. The kitchen is helmed by local celebri-chef Brian Ford, a graduate of the French Culinary Institute and owner of Quiessence at the Farm at South Mountain with more than 15 years of experience in the industry.
Menu
Menu
Cooked-to-Order Omelette Bar
Seasonal Fresh Fruits
Freshly Baked Muffins, Scones, and More
Smoked Salmon Platter
Applewood-Smoked Bacon and Breakfast Sausage
Cinnamon-Dipped Challah French Toast with Rum-Glazed Apples
Caprese Salad of Heirloom Tomatoes and Fresh Mozzarella
Spring Salad with Fresh Strawberries, Oranges, and Candied Almonds
Creamy Gruyere Potatoes
Oven-Roasted Spinach- and Goat Cheese-Stuffed Chicken
Orechiette Pasta Primavera
Dessert Table with Homemade Cakes, Pies, Cookies, and Petite Sweets
Seasonal Fresh Fruits
Freshly Baked Muffins, Scones, and More
Smoked Salmon Platter
Applewood-Smoked Bacon and Breakfast Sausage
Cinnamon-Dipped Challah French Toast with Rum-Glazed Apples
Caprese Salad of Heirloom Tomatoes and Fresh Mozzarella
Spring Salad with Fresh Strawberries, Oranges, and Candied Almonds
Creamy Gruyere Potatoes
Oven-Roasted Spinach- and Goat Cheese-Stuffed Chicken
Orechiette Pasta Primavera
Dessert Table with Homemade Cakes, Pies, Cookies, and Petite Sweets
No comments:
Post a Comment